Herbed Roast Beef in Salt Crust 1/3 cup olive oil 1/4 cup grated onion 1 teaspoon garlic salt 1 teaspoon dried basil 1/2 teaspoon dried marjoram 1/2 teaspoon dried thyme 1/4 teaspoon pepper 1 (4 to 6 pound) beef rib or eye of round roast 1 (3-pound) box Morton Coarse...
Santa Fe Turkey Roast INGREDIENTS: 1 package boneless turkey breast roast 2 cloves garlic, minced 1 teaspoon chili powder 1 teaspoon salt 1/2 cup apple jelly 1/2 cup barbecue sauce PREPARATION: Rub turkey breast roast all over with salt and chili powder. Sprinkle...
Saucy Chuck Roast INGREDIENTS: 1 (8 ounce) can tomato sauce 1/2 cup beef broth 1 medium onion, chopped 1 (3 to 4 pound) chuck roast 2 tablespoons vegetable oil 1/2 cup cider vinegar 1/4 cup catsup 2 teaspoon Worcestershire sauce 1 teaspoon prepared mustard 1 teaspoon...
Sirloin Tip Roast with Bacon Yield: 4 servings 3 pounds tied sirloin tip roast 1/2 teaspoon dried thyme leaves 2 cloves garlic, slivered 6 slices bacon 2 tablespoons Dijon mustard Bone and tie the beef roast. Cut slits into the roast and insert the slivered garlic,...
Seed Crusted Pork Roast This savory blend of aniseed, fennel, caraway, dill seed, and celery seeds creates a crust-like coating for a pork roast that’s prepared in the crockpot. 1 (2 2/3 to 3-pound) pork roast 2 tablespoons soy sauce 1 tablespoon aniseed 1...
